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Four exceptional and individual restaurants, offering a wide variety of local and international cuisine, are supplied with fresh produce from our very own farm.
Our four outstanding restaurants serve international and local cuisine both indoors or al fresco. Our own organic farm ensures that only the best fresh produce is served daily.
Fishermen from the local village of Latchi supply freshly caught fish on a daily basis.
The romantic, candlelit Basiliko is Anassa's signature restaurant, the delicious and innovative cuisine served here encompasses a stunning fusion of Mediterranean herbs and Oriental spices.
The Amphora restaurant serves fresh Mediterranean cuisine, Helios has an imaginative mix of a la carte and table d'hote menus, while Pelagos serves a range of healthy snacks all day long at the poolside.
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